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Merida Johns,
Inn Cooking Creator
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Breakfast
Is "IN" at INNCooking.com
For Immediate Release: September
23, 2005
INNCooking.com
is making breakfast “in” by keeping it simple, but making it yummy.
Focusing on the American breakfast, INNCooking.com comes to the rescue of
today’s busy home cook with simple recipes that can be used by anyone in
a low-tech kitchen.
Woodstock,
IL (PRWEB) September 23, 2005 -- INNCooking.com is making breakfast
“in” by keeping it simple, but making it yummy. Focusing on the
American breakfast, INNCooking.com comes to the rescue of today’s busy
home cook with simple recipes that can be used by anyone in a low-tech
kitchen. “Breakfast is one of the most important social and nutritional
meals of the day,” notes INNCooking.com creator Merida Johns and
Bundling Board Bed and Breakfast Innkeeper. “However, busy lifestyles
have pushed breakfast right off the burner in many of today’s kitchens.
INN Cooking’s aim is to change that! “
Tested at The Bundling Board Bed and Breakfast Inn, Woodstock, IL, all of
INNCooking.com recipes have earned the stamp of approval from the Inn’s
many discerning guests. “Persistent coaxing by my guests to share my
know-how in preparing simple but terrific tasking meals has guided me in
starting my own syndicated column called INN Cooking and its related
website,” says Johns.
“An innkeeper’s lifestyle can be hectic and I needed to find ways to
create sumptuous breakfast meals in a simple manner,” notes Johns. “I
remembered how my grandmother, using limited appliances and plain
ingredients, created such fantastic breakfast meals with wonderful aromas.
I decided to duplicate this in my own INN kitchen.” A “low-tech”
kitchen (no ultra-fancy gadgets), plain ingredients, simple cooking
techniques, and easy recipes are the basic ingredients in “making it
simple….but making it yummy”. The result is a stock of marvelously
tasting dishes that are easy to make for everyone to enjoy.
INNCooking.com contains featured recipes, cooking advice, and tips for the
Inn traveler. “Our goal at INNCooking,” says Johns is to help every
home cook create an unforgettable breakfast event any day of the week with
simple, but yummy food.” (Look for Merida John’s “INN Cooking”
column in newspapers around the country).
Contact: Merida Johns
Ph: 815-338-7054
http://www.INNCooking.com
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